We have now decided that during the lockdown period we will now be offering evening meals.

Starter:

              Prawn Toast with a hoisin sauce dip.

Main Course:

              Chicken stir-fry with seasonal veggies.

Pudding:

              Rhubarb Crumble servied with either homemade custard or ice cream.

                            Coffee or Tea

                                                                                 R200